Dieting in pregnancy can lower baby’s IQ
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Cutting back on vital nutrients and calories in the first half of pregnancy stunts the development of an unborn child’s brain, says a new study. Although it was carried out on primates, researchers say the same findings are likely to be true for women, reports the journal Proceedings of the National Academy of Sciences. Thomas McDonald of the University of Texas Health Science Centre US, who conducted the study, said: “This study is a further demonstration of the importance of good maternal health and diet.” “It supports the view that poor diets in pregnancy can alter development of foetal organs, in this case the brain, in ways that will have lifetime effects on offspring, potentially lowering IQ http://finance.yahoo.com/news/garcinia-cambogia-extract-investigation-now-190000760.html and predisposing to behavioural problems.” Past studies have shown that severe diets, famines and food shortages during pregnancy can harm unborn babies, according to the Daily Mail. But the new study looked at the sort of “moderate dieting” typical of women in Britain and America.
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